We always had fun throwing the small ones back and separating the huge ones. We would rinse them through some fresh water and begin cleaning. What a m...ss. Juanita made sure all the shrimp carcasses went into the compost pile. This was a multistep process, because you had to clean them first, strip the tails, and de-vein them. You can get the job done quickly if you have a bunch of buddies because you're all talking about the various foxes and who rates a ten down to a five. No babe ever gets. Remove from heat and add the onion, butter, syrup, salt, white pepper, marjoram, allspice, and nutmeg and stir well to combine.In another bowl, mix together the ground beef, bread crumbs, milk, and eggs.Butter a 2-quart casserole dish.Place a layer of the cabbage mixture into the dish, then a layer or meat mixture; repeat until mixtures are used up, ending with the cabbage.Sprinkle with the Parmesan then bake at 350 degrees F for 1 hour.Let sit for 5 minutes before serving, then serve alongside. More

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