And yet it doesn’t overpower the oysters.’ Eloise smiled and nodded. ‘Basically, wasabi, Mirren, and soy. As you say: sweet, hot, and salty. It ...orks well, doesn’t it? It also works with things like tempura prawns.’ There must have been about 18 oysters on the platter, but it wasn’t long before it was just a platter of empty shells. They were perfect. ‘Right, now let’s go and finish off the duck,’ Eloise said. ‘Or you can just sit here if you like.’ ‘No. I’d like to watch,’ I said. ‘I’m. All I can think about is him fucking me in front of the window for all passers by to see. He tells me people don't usually start coming in till around 4. I immediately sit up on the bar and swing my legs over to his side of it. I smile, grab him by the belt and pull him close. I kiss his full lips passionately as I unbuckle his belt and unzip his slacks. I hop off the bar and gently tug him over to one of the tables by the windows. I sit on the table and again pull him close between my legs. I. More

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